Our Story
First Fruits began with a simple belief: the most meaningful moments in life are shared around the table.
As a husband-and-wife team, our journey into catering grew from a love for family, faith, and serving others well. Cooking has always been a way we show care—whether gathering loved ones in our own home or celebrating milestones alongside friends and community. Over time, what started as sharing handmade dishes with those closest to us became a calling to serve couples and families during some of life’s most joyful moments.
Rooted in our faith, we approach every event with gratitude and intention, believing our gifts are meant to be shared. From weddings and civil ceremonies to bridal showers and intimate celebrations, we thoughtfully prepare each menu item with care, offering handmade savory and sweet items crafted to feel personal, comforting, and elevated.
As a family-owned, faith-based small business, we value connection over volume and quality over quantity. Every couple, every gathering, and every detail matters to us. Our goal is simple: to serve with grace, create meaningful experiences, and honor God through genuine hospitality—one celebration at a time.